Stir in the ginger-garlic paste and cook until the raw smell disappears. Top with fresh coriander leaves and serve your delicious Tomato Rice with yogurt or pickle! Flavorful Rasam Rice: A Comfort ...
Chillies, salt, ginger and garlic are some of the most common ingredients used in the Indian cuisine. However, it is only in the southern part of the country that coconut and mustard seeds are added ...
Mix the two ingredients and work into a dough. Cover the dough with clean cling film and leave to rest for about 30 minutes. Once the dough has rested, remove the cling film and roll out the dough ...