It goes really well with honey and vanilla in these blueberry skyr muffins ... Sprinkle granulated or demerara sugar over the muffins and bake for around 20 minutes, until well risen and deeply ...
In a large bowl, combine flour, almond meal, coconut sugar, baking powder ... Remove from oven and let muffins cool in pan 2 minutes. Then, transfer muffins to a rack to cool further. DON'T MISS OUT: ...
Stir in flour, baking powder, baking soda, sugar, cinnamon ... or until a knife inserted in center comes out clean. Remove muffins from oven and let cool in pan before removing. DON'T MISS OUT: Get ...
LIne 10" pie plate with crust Pick over wash and drain berries mix next 6 ingredients together in small bowl toss with berries being careful to not crush the berries too much pour berries in crust ...
With these two easy recipes from Dr. Gioffre, you can enjoy delicious and sugar-free breakfasts. The grain-free granola is a crunchy delight, while the pumpkin chia pudding offers a creamy twist.
1. Preheat the oven to 190°C/Fan 170°C/Gas 5. Line a 12-hole muffin tin with 8 paper cases. 2. Tip all the ingredients, except the blueberries, into a medium bowl and add a pinch of salt. Blitz ...