Fill a large pot with 2 inches water (or enough to fully submerge noodles), cover, and bring to a boil. Add noodles, stir, and cover again to bring to another boil. Uncover and continue to boil ...

A bowl of basic ramen doesn't need a lot to turn into an elevated meal. Use this frozen veggie to upgrade ramen, or top it ...

Instead, they opt for quick, easy, and reliable meals — even instant ramen. But even a dish as simple as packaged noodles can become something exceptional in the hands of chefs. Read on for ...

instant ramen had become a global phenomenon, thanks to the introduction of Cup Noodles. Its affordable, easy to prepare and comforting—what more could you ask for? Fast forward to today ...

Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...

serving Ramen Noodles OR Chinese Egg Noodles, thinly sliced Pork *cut into bite-size pieces, Cucumber *thinly sliced, Onion *thinly sliced, Dried Cut Wakame, Soy Sauce, Rice Vinegar, Sugar, Water, ...

Few dishes are as comforting as ramen noodle ... To make the noodles crispy, simply fry fresh Hokkien noodles in small batches in hot oil for 1 minute (or until golden and crisp). Toss with the ...