A good rule of thumb is about 1/4 cup of sour cream for every 3/4 cup of milk. Our recipe for an Easy Chicken Pot Pie, for instance, calls for 1/4 cup sour cream and 3/4 cup heavy cream. When it comes ...
Brown’s offerings also notably feature a familiar specialty pastry — one she believes is a timeless dish that should be easy to get beyond certain seasons, she said. “I love a good pot pie ...
Blake's is the only pot pie that spilled over during the cooking process. But, it seems like the company is aware of the issue since the box suggests placing it on a cooking sheet to bake rather than ...