I suppose you could get away with using fluff, but I do find that using regular marshmallows is less messy and less expensive to purchase (My frugal mind at work). Fudge should not cost you an arm ...

Return the bowl to the microwave and cook on high until the marshmallows melt, 20 to 30 seconds. Stir well again. Add any ...

This really easy fudge recipe makes soft, melt-in-the- mouth British-style fudge. A batch of super-creamy fudge makes a brilliant present for family and friends at birthdays and Christmas.

Butter a 9x13-inch baking dish. Combine sugar, butter, and evaporated milk in a medium saucepan over medium-high heat. Stir ...

My Grandma Gwen didn’t leave behind many recipes. As far as I’ve learned from my mom, she was a stereotypical cook for her ...

Store fudge in an airtight container in the fridge for up to three days. The ingredients for fudge need to be heated to the ‘soft ball’ stage (ie a temperature of 112-116C/234-240F).

No Christmas is complete without the decadent chocolate fudge. Enjoy this nutty delight and spread the festive cheer! 2. Combine the sugar, milk, vanilla and butter in a large, heavy saucepan. Bring ...

What's the key to this easy fudge? A jar of marshmallow crème! It's the creamiest candy you'll ever make. Get the Fantasy Fudge recipe at Recipe Girl. Looking for a holiday gift that tastes ...