Frijoles puercos, or "piggy beans," are a rich and spicy take on refried beans, perfect as a dip, taco filling, or hearty side dish. This version uses soy chorizo for a plant-based twist ...
Now they’re a crop in low-water, high-heat regions around the world. These small, variegated and resilient bush beans, dried, are a staple for Tohono O’odham, Akimel O’odham and Pima Indians ...
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This satisfying white bean dip recipe features garlicky white beans processed until smooth and creamy topped with a delicious mixture of rosemary-chili spiced olives. I love this as a snack to enjoy ...