Did you know that you could make your own natto, or fermented soybeans, in an InstantPot!? 🤓 Yup, you can. Watch to see how it's done. New videos every Thursday and Saturday 8:00 PM ET.

"Hi, I’m Bobby Parrish from FlavCity. I’m passionate about living a clean, healthy lifestyle—both in the kitchen and beyond. Follow me here on Freshly Cut for expert tips and inspiration on nourishing ...

Yes. PFAS are referred to as “ forever chemicals ” because they don’t naturally break down once the product containing the ...

Chocolate and beer are a match made in heaven. As long as you choose the right beer pairing, that is. We consulted an expert ...

Maybe it was the December day that a food scholar was heard to utter, “Everyone can kind of see their needs met by pickles.” ...

Discover 11 Dryish January drinks that balance fun and flavor. From THC seltzers to zero-proof cocktails, sip smart and keep ...

If you need a men’s last-minute gift, make homemade beard oil from jojoba oil and essential oil. The men in your life will ...

A recent study led by Sung Wook Hong, World Institute of Kimchi, states that kimchi, the fermented food, might be the answer to good health that we have been looking for. Having kimchi on a ...

North India's battle with severe smog and unpredictable weather has led to a surge in viral infections. Eating nutrient-rich, anti-viral foods can bolster immunity, support gut health, and help ...

This year, why not add a touch of homemade magic to your holiday baking by crafting your own natural food colouring? Using ingredients you already have in your pantry, you can whip up colourful, safe, ...

Making yogurt at home is not only economical but also surprisingly easy, allowing you to enjoy this healthy food without the ...