A quick and simple korma curry paste made at home in under 20 minutes. This money-saving recipe is a great go-to curry paste ...

Once hot, add the mustard seeds, curry leaves and whole chillies ... To make the garam masala (which I add with the paste to meat dishes - see Recipe Tips), tip the ingredients into a small ...

2 tsp roasted coriander seeds 1/2 tsp roasted cumin seeds 3-4chopped green chillies 4 tsp sugar 2 tsp salt 3" piece lemon grass 1" ginger - peeled and ground 2 tsp crushed garlic 1 chopped onion 3 ...

Place the diced lamb shoulder into a bowl or food bag. Mix in three tablespoons of curry paste and leave to marinate for 30 minutes at room temperature, or up to 24 hours in the fridge.

Thai curry with rice is a flavorful and aromatic dish that combines the rich, complex flavors of Thai curry with fragrant ...

A super delicious and easy to make soya chaap curry recipe, it is typically prepared with skewers on tandoor or clay oven. A perfect fit for a dinner party or get-together's with family or friends.

It only takes less than 10 minutes to prepare this curry and then all you have to do is leave it to cook in the oven for five hours. This is the perfect autumn recipe to make to impress loved ones ...

Mary’s recipe for Thai chicken curry is described as “easy” and “foolproof”—perfect for even amateur home cooks. With a delicious blend of meaty chicken, fragrant Thai curry paste and ...

Let’s make delicious thick matumbo curry and serve it with ugali on the ... until they are well cooked then go in with the tomato paste. Add your boiled matumbo and mix it in then add the ...

Add tomato paste, raw mango, curry powder and salt. Simmer for a few minutes, until the curry is thick. Squeeze in the lime juice and put the fish back into the pan. Garnish with freshly chopped ...

Heat a large saucepan over medium heat. Add the oil, the green curry paste (you may need to use more or less oil depending on your paste) and turmeric and stir-fry for around 1 minute until fragrant.