For a gluten-free and vegan option, substitute chickpea noodles and adjust as suggested in the substitutions section. Servings: 8 (makes about 12 cups) Total time: 30 minutes Storage: Refrigerate ...
Rice, noodles, fresh vegetables, and herbs such as cilantro, mint, and basil are staples that form the base of many dishes. The cuisine's signature flavors are derived from fish sauce, soy sauce, lime ...