While the salad is delicious on its own, I think it goes great with these recipe for Cube Steaks in Horseradish-Mushroom Gravy. Salt and pepper the ground beef and then place in a skillet and cook ...

Cubed Steak, Flour Seasoned with Salt, Pepper, Cumin, Paprika (about one teaspoon of each), Chopped Mushrooms, Small Yellow Onion Diced, Garlic minced, Unsalted Beef Broth, Oil For Frying Steaks, ...

When it comes to cozy dinners that feel like a warm hug, Salisbury steak with mushroom gravy is hard to beat. It's got that ...

Get some cubed steaks and coat them good with flour ... I usually add 3 cups of hot water. *Once the gravy starts to thicken, add your meat back in, add a lid and cook on low medium.

When it comes to the steak for chicken fried steak, you might think you have to shell out cash to get the best cut, but ...

cubed steak, Lipton beefy onion soup, cream of mushroom with roasted garlic, milk (can from soup), pepper, crushed red pepper ...

Chicken-fried steak is a culinary icon of Texas, or so it is said. Others say a rich Texas bowl of red might edge out this ...

Learn how to make gravy from scratch with this easy, step-by-step guide. Whether you’re using meat drippings or butter, ...

Season with sea salt and cracked pepper. Cook the first sides of the steaks until moisture appears (approx. 4 minutes), turn and cook for another 4 minutes for medium doneness. Remove from the pan, ...

Salisbury steak is a comfort food classic made from seasoned ground beef, often combined with breadcrumbs and eggs, then shaped into a patty and cooked in a savory mushroom or onion gravy.