Rum adds a boozy edge to this irresistible Christmas cake. Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller.
Then, using a hand mixer, beat one and a half cups of sugar, half a cup of Crisco, and four eggs together ... While the cake is baking, make the icing. Add a fourth cup of milk and 3 tablespoons ...
While the cake is baking, make the icing. Add a fourth cup of milk and 3 tablespoons ... left feedback for alterations they made to the cake, such as replacing the Crisco with butter to achieve a ...