Omega 3-rich salmon is one of the healthiest ... and pepper. To make the sauce, you'll also need white wine, heavy cream, garlic, Dijon mustard, lemon zest, chives, and flour.

To serve, place the salmon onto a serving plate and arrange the blanched vegetables alongside. Pour the cream sauce around the edge of the plate.

Then increase the heat and deglaze with the white wine. Now put the ricotta in a bowl and knead it with a fork, then pour it ...