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A smooth, creamy leek and potato soup that's ready in 15 minutes and ... over a medium heat until starting to soften. Add the vegetable stock and bring to the boil. Season with salt and pepper.
Canned chickpeas combined with tahini thicken this simple vegetable soup and give it a creamy consistency. The chickpeas also provide satisfying plant-based protein and combine with the veggies to ...
However, there are many alternatives that not only make your soup creamy but also add nutritional value, making your dish healthier and more exciting. Whether you're vegan, lactose intolerant ...