This colorful winter salad features kale, napa cabbage, and a carrot-ginger dressing that comes together ... Kewpie mayonnaise is a Japanese condiment made with egg yolks, canola oil, salt ...

Try my Japanese Clam Pasta for a quick, flavorful meal with Manila clams, dashi, and white wine, ready in 15 minutes!

Crispy fried chicken is smothered in a sweet, salty, and tangy teriyaki sauce and served in soft sandwich rolls alongside a ...

This quick tofu recipe is completely vegan and can be thrown ... on each side for around 4 minutes until crispy. To make the dressing, mix all of the ingredients in a bowl then add to the pan ...

Clare de Boer’s rice and squash bombe makes a glorious vegetarian centerpiece or a show-stealing side for a roast or braise.

If you're hoping to save time when preparing a lot of garlic, you might turn to jarred garlic. But if you do, just know that ...

Select a creamy and flavorful ice cream to achieve ... Enjoy these refreshing desserts that pay tribute to traditional Japanese flavors while accommodating contemporary dietary needs.

If you love the fall flavors of pecan pie, but don’t want to mess with the trouble of baking, this recipe is perfect for you. I love the flavors of this No-Bake Creamy Pecan Pie Recipe, which has ...