Melt the butter over medium heat in a heavy-bottomed pot like a Dutch oven. Add the hash browns, stock, and cream of celery ...

When it’s cold outside and you’re craving a hearty, comforting dish, nothing hits the spot quite like a bowl of creamy ...

If you have a can of condensed cream of mushroom or cream of chicken soup languishing in your pantry, use it up in one of ...

Looking for a simple and delicious meal that the entire family can enjoy? Look no further than the slow cooker ham and p ...

The next time you want a particularly comforting soup, opt for one that's cream-based ... as in this creamy, classic potato and leek, or chunky like New England chowder, brimming with clams ...

Swap Option: To make this soup less rich, you can use half-and-half instead of heavy cream. Peel the potatoes and transfer the potato skins to a few layers of paper towels. Pat the peels as dry as ...

Heat through and serve. Switch the cream for low-fat crème fraîche to make this soup a bit lighter. This leek and potato soup will keep in the fridge for up to three days, but it also freezes ...

Each week, there is a soup of the week, which includes many different kinds such as split pea or cream of potato. Ally's Bistro in Menomonee Falls typically serves red pepper with smoked gouda and ...

About Spinach and Potato Soup Recipe: Seasoned with salt, pepper, some cream and a hint of nutmeg, this soup is quick, delicious and perfect for a nippy winter evening. Heat the oil in a large ...

How to make James Martin's leek and potato soup Ingredients To make the brioche bites: 600g of leeks (sliced) 200g of brioche bread (cubed) 200ml double cream Salt and pepper To make the potato ...

Amongst the plethora of options, the timeless classic of leek and potato soup stands out, particularly when it’s full of cream and packed with wholesome vegetables. The bonus is that it only ...