We tapped a bona fide expert to find out the best tips to help us get crispy, perfectly-cooked fish from our handy air fryer.

Cooking fish in an air fryer can be quick and easy with a few simple tips. Choose firm fish like salmon or cod, preheat the fryer, lightly coat with oil, and season well. Avoid overcrowding ...

She says, "Air fryers are a great option for reheating fried fish because they use rapid air circulation to cook food evenly and retain moisture. They will also make the batter crispy again ...

These chunky fish fingers have a delicious, golden crunchy coating and cook really quickly in an air fryer. Serve with mash and peas, or pile into a lightly toasted bun with salad and tartare sauce.

Polak also likes to cook breaded chicken in the air fryer, and he recommended the following preparation steps: “To ensure [that] breading stays on the chicken, make sure to moisten each piece ...