In a 6-inch sauté pan, add cooking oil over high heat. Season black cod with salt and pepper on both sides, then sear presentation side down. Add remaining 2 tablespoons of butter, letting it brown.
This recipe doesn't require gelatin (or Jell-O); when the cranberries are cooked right, they can hold their own in a mold. Speaking ... purée for a spin on the classic pumpkin pie (adapted ...
This classic dessert or side dish ... and wobbly texture, gelatin salad comes in a variety of forms, from intricately layered molds to fluffy, scoopable versions. Whether served as a side dish ...
would use lime-flavored gelatin and cottage cheese instead of cranberry sauce. The color would match her Christmas china perfectly. I love that this cranberry mold can be made ahead and just ...
Recipes include pumpkin bread with brown butter and Bourbon, brown butter pecan pie with flaky crust, tembleque and cranberry gelatin mold.Nov. 21, 2024 ...