So, instead of giving you a roll that's tough and chewy, like a rustic loaf of bread, the results are soft and fluffy — more ...

"The end result is an enriched cinnamon roll that's not unlike a brioche," Lauren says. "They're rich, tender, and totally ...

This rich cinnamon roll recipe have brown butter both in the gooey cinnamon filling and the cream cheese frosting. Make these ...

Homemade croissants can feel like a feat of advanced baking. But with one extra step, you can bake cinnamon rolls with a flaky, croissant-like texture right in your own kitchen. All you have to do ...

This is the Rolls Royce of sausage rolls, made with a large French saucisson and a rich brioche dough. It’s usually baked as one large loaf, but individual rolls can be made with smaller sausages.