There’s nothing like sipping festive cocktails in the birthplace of fairy lights to get you in the Christmas mood. They were created at the Savoy Theatre in 1882 when miniature lights powered by ...
lend themselves to an array of flavor profiles that can seamlessly add variety to a classic cocktail by using tequila as a substitute base. Furthermore, when combined with other winter ingredients ...
The Christmas menu also features classic starters such as Prawn Cocktail (£4.50), or Tomato and Basil Soup (£3.50). For desserts, there's traditional Christmas Pudding, a Hot Caramel Apple Pie ...
After a hugely popular run last year, their Christmas toastie is back on the menu, loaded up with tender ham, trimmings and an indulgently gooey slab of potato gratin. If you've always wondered ...
You could be out of luck if you realize on Christmas Day that you forgot an essential item for dinner since grocery stores in Rapides Parish will be closed. Here's what is open and when ...
Zest the lemons with a microplane or fine grater, then squeeze the juice. Put both into a blender with the rhubarb and honey. Fill the empty honey jar with hot water, seal it and give a good shake ...
Pour the gin, Campari and vermouth into a large jug to mix it all up. Add the water and stir for 30 seconds. Decant into a clean one-litre swing-top bottle and stick it in the fridge door to chill.
But a newer phenomenon sweeping the Christmas culture-obsessed population is holiday-specific cocktail menus. That's right. Restaurants are no longer offering one-off Santa-inspired sippers.
For an extra £5, upgrade to include Christmas cocktails, which includes a choice of two from the festive cocktail list as well. Get the choice of three dishes between two from the food menu and a side ...