Store both types of chorizo in the fridge wrapped in foil or waxed paper. Fresh chorizo sausages are delicious fried or grilled and served sliced as tapas with olives and cheese. Whole chorizo are ...
The finest quality Chorizo sausage has a course grain and a mild taste of paprika. The finer grain, more orangy ones are sometimes less interesting. The way I use them is in a stew. I cut them ...
Add the chorizo and cook ... taste first because if the sausage is salty you may not need any additional salt, just some freshly ground pepper. Feast on delicious recipes and eat your way across ...