At a chocolate factory in Reading, scientists are using high-tech machines to sort your festive treats, including a CT scan on Santa and scanning the size of each bubble in a Wispa.

Since it’s famous for chocolate, Cherry Healey is also in Belgium, learning the secrets of white chocolate production at the ...

An curved arrow pointing right. The Chocolate World 24kg Automatic Tempering Machine is an essential tool for industrial bakers. In this video, the Australian-based Vanrooy factory uses the ...

Andrea Leduc, production manager for Aggie Chocolate Factory, talks about the science that goes into creating Aggie chocolate ...

the most important machine in making chocolate. We visited Favarger in Geneva, Switzerland, for a tour of its chocolate factory. More from Food Making chocolate may look simple. After all ...