To level up your already-decadent chocolate bundt cake, add dollops of cream cheese filling to the batter and top the baked ...

Prepare the ganache: Place chocolate ... ice cream is firm, at least 60 minutes. Repeat this process twice more, then cover with plastic and freeze at least 6 hours. Remove ice cream cake from ...

The Boston cream pie is actually a cake comprising two sponge discs filled with vanilla flavoured custard and smothered with rich chocolate. It was first made at the Boston Parker House Hotel in ...

Mary’s easiest-ever chocolate cake recipe uses the all-in-one method and is simply filled with cream and jam. It’s perfect for those after a light and airy chocolate cake that’s not too rich.