Chicken fillets are marinated in classic Greek flavours – think garlic, lemon and oregano – before being cooked in one pan with rice. The rice steals the show, being cooked in garlic and chicken stock ...
Butterfly chicken breasts to create 4 even-sized breasts. In a shallow dish, combine flour with garlic powder, salt and pepper. One by one ... If the sauce gets too thick, you can add a little bit of ...