My chef’s-knife collection is substantial. I’ve owned some since I moved out of my parents’ house a decade ago, I’ve received others as gifts, and I’ve tested quite a few for this story.
Our experts have logged more than five years of cooking more than 75 meal kits and tasting more than 100 prepared meals from various services to help land on our list of the best in 2024.
"Not only do great knives help elevate the dining experience, but rusting, chipping knives could actually be dangerous," says John Adler, head chef at Blue Apron. Ready for an upgrade? Keep reading.
The Texans are debuting their new alternate uniforms named "Battle Red," which is include a primarily red helmet, jersey, and pants. The uniforms are the latest in Houston's rebrand this season ...
SINGAPORE: A chef who charged at his colleague with a knife while they were preparing ingredients was sentenced to four weeks' jail on Tuesday (Nov 26). Tiew Cher Suay, 58, pleaded guilty to one ...