Scientists have discovered a way to remove toxic compounds from potatoes and tomatoes, making them safer to eat and easier to store. The breakthrough could cut food waste and enhance crop farming ...
One of the most delicious uses is potatoes au gratin, a creamy-cheesy layered side that’s basically comfort in a casserole dish. Making this dish is fairly simple, but it can take a lot of time ...
2. Thinly slice the potatoes (or use a mandolin if you have one) and drop them in a pan of boiling water for 5 minutes, then drain in a colander. 3. Line the base of the baking dish with the baby ...
Don't worry about taking out the grater for this one, 'cause our recipe for Cheesy Potato Pancakes uses a convenient shortcut that'll have you frying and munching on these homemade potato pancakes in ...
The dish is cheesy and comforting and pairs perfectly ... I originally found Ina Garten's recipe for potato-fennel gratin on the Barefoot Contessa website, but it also appears in her first ...
I originally found Ina Garten's recipe for potato-fennel gratin on the Barefoot Contessa website, but it also appears in her first cookbook, "The Barefoot Contessa Cookbook." "I love to make ...