However, I guarantee this will be the best-braised cabbage recipe you will ever need in your culinary repertoire. Imagine ...

These cabbage patties are crispy on the outside, soft and flavorful on the inside—perfect for the holiday season! 🌟 Easy to make and incredibly delicious, these fried cabbage balls/patties/cutlets ...

The process of wrapping the stuffing in the leaves is a bit fiddly at first, but these sausagey cabbage rolls are well worth the effort. This is designed to be a low cost recipe. Discard any ...

Despite its reputation, cabbage doesn't have to be the bane of dinner plates if it’s prepared following the right recipe. Transforming cabbage from a dinnertime dread to a delightful dish is all ...

To make the pickled cabbage, heat the vinegar and sugar in ... Shape into 12 oval or round patties. Chill in the fridge for 30 minutes. To make the whipped feta, add the ingredients to a food ...

Place on wax paper. Repeat until all meat is used. Place a sheet of wax paper on top and press to flatten until patties are about ¾ inch thick. Chill patties overnight in refrigerator.

Make patties out of the sausage ... For the Slaw: Mix the carrot and cabbage together and toss with 1 teaspoon of salt and 1/4 teaspoon of sugar. Let sit at least 4 hours, up to 8 hours.