Unlike many other bread makers, it makes a standard 9-by-5-inch loaf, and its two kneading paddles, powerful motor, and even temperatures yield lofty, golden-brown breads every time. It also ...

The NHS says sugar, salt and fat are the biggest things to watch out for at meal times and they have suggested some healthy ...

I’ve been writing professionally about spirits for almost twenty years. In that time, I’ve learned a few things about whisk(e ...

When celebrity chef, Anna Haugh, embarked on a culinary journey from Ballycastle to Cork city for the new BBC series, Anna ...

Single malt whisky is more popular than ever, and you'll often find a greater variety of whisky in your local supermarket ...

We have all been there on Boxing Day, taking trip after trip back to the fridge to pick on bits of cold leftover turkey or ...

This extends to spirits as well. Cedar Ridge began life as a winery while its ryes and bourbons matured. Now it's got nearly ...

The scent off the top is a little boozy, but hidden inside is brown sugar and bread, which suggest there ... you get from a single barrel malt — i.e. will this taste more like a blend?

Matured for at least fifteen years in ex-bourbon barrels, this 100-proof, bottled-in-bond, single-barrel barrel, non-chill ...

brown sugar, wood shavings, oak spices, and candied pecans Palate: Spiced bread, herbal tea, mature oak, cloves, peppercorn, ...

the only brewery and distillery on the Kentucky Bourbon Trail®—is proud to announce the inaugural release of its Bottled-in-Bond Kentucky Single Malt Whiskey Archive Series. This multi-year ...