Cover the sultanas with the remaining bread, again, buttered side down. In a bowl whisk together the cream, milk, eggs, vanilla extract ... Place the pudding in a bain-marie and pour in enough ...
One of our best bread pudding recipes uses croissants instead of standard bread, which is mixed with vanilla bean–infused milk and chocolate, and served with ice cream. The croissants provide a ...
You could also use brioche or other bread. Bread and butter pudding is for using scraps of ... Whisk together the cream, milk and eggs. Slice the vanilla pod/bean in half and scrape the seeds ...
A rich, moist cake dipped in a sticky sauce. It is best served warm with a dollop of vanilla ice cream. Preheat the oven to 190°C and butter a 1 1/2 litre / 6 cups capacity pudding dish. 2. Combine ...