The granulated onion and ground fennel add depth to the rich, dairy-loaded side ... Serve this kugel alongside roasted or braised meat, like brisket. It also goes great with Sara Bradley’s Freight ...
Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...
Craig has both a culinary education and professional training from his time in restaurants. He is an avid reader of food media and a dedicated cook. During his time in culinary school and in ...
Fennel is so versatile. Shave it raw into salads, purée it into soups, or — when the days are short and the house is cozy — braise it in the oven until it’s tender and silky. This braised fennel dish ...