Don’t roll it too thin as it needs to be robust enough for the filling and meringue. For the pastry case, preheat the oven to 190C/170C Fan/Gas 5. Either blend the flour, cocoa, icing sugar and ...
Humble ingredients make up Hong Kong’s famous street foods, and that cannot be more true for the city’s most beloved dessert, dou fu faa or tofu pudding. Made from soybeans and served in sugar ...
Place 1cm/½in of beef dripping in the bottom of each pudding mould, or if you are using a rectangular roasting tray, place 1cm/½in of beef dripping across the bottom. Heat the dripping in the ...
What’s not to love about bag-in-box wines? Yes, it may seem sacrilegious ... This wine offers layers of zesty lemon, lime, juicy grapefruit, herbaceous notes, and that classic marlborough ...