This vegan cookie dough recipe is egg-free and made with heat-treated flour. Satisfy your cookie dough cravings in minutes ...

In a mason jar, whisk ¼ cup chia seeds, 2 heaping Tbsps vanilla rice protein powder, 1 oz coconut milk, 3 oz vanilla rice ...

A classic crème pâtissière (vanilla pastry cream filling) is a creamy custard that is the perfect filling for cakes, eclairs, ...

You can go boozy or not, and there are a number of flavor variations you can play with. If your eggnog already has liquor in ...

Looking for great vegan recipes to fuel your training and recovery? Here are four from expert chefs David and Stephen ...

Preheat the oven to 400°F. Arrange a rack in the bottom third of the oven. Peel and thinly slice the pears and transfer to a ...

1. Crack a room temperature egg into a bowl, add sugar (do not add more than 2 tablespoons) and salt, and mix. Pour ...

The best one didn't have fancy add-ins. Desserts Bennett found Duff Goldman's recipe to be simple and straightforward. The ...

The Best Wine Pairings for 10 Popular Christmas Cookies, According to Sommeliers “The holidays are a wonderful time to ...

But for a recent Eater event, I needed to jazz up my baked goods offering, so I went looking for something a bit more ...

Chocolate chip cookies and warm milk are an ideal match for the winter season. A quick batch of chocolate cookies can be prepared with simple ingredients. Use the 3:1 ratio for flour and other ...

Add flour, baking powder, soda, salt and vanilla and mix well. Refrigerate several hours or overnight. Roll out with a little flour and cut and bake at 350 degrees for 8–10 minutes or until golden ...