This is a simple recipe using store-bought puff pastry for the shell and a filling made with ground Italian sausage, onion, eggs, Parmesan cheese and seasoning. You can use mild, sweet or hot ...
If you like a side of sausage for breakfast, you have plenty of options in the freezer aisle, both healthy brands and others not so much. From patties to links to meatballs, there are plenty of ways ...
It’s arguably the most portable sausage maker on this list and the best suited for people who don’t need to make plenty of sausages at a time. In addition to the ideal size for home use ...
A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses fennel and mustard, but you can get creative and try any extras you fancy – from apple to ...