Choosing the best canned tuna can be a challenge with so many options on the market. However, three food editors have agreed ...

Tuna that's stored in water is going to have fewer calories ... the tuna in oil will be your best option. Read more: 7 ...

Grocery chains offer many types of canned tuna, but not all of it is of the highest quality. We did a deep dive to find the ...

The end result is a moist fish with a deep flavor that's clearly an upgrade to canned tuna packed in water or oil ... have a few options as far as the best type of canned tuna to use for confit.

Canned salmon or tuna is ideal, with its health benefits and well-appreciated long shelf life. Your only choice is spring water or oil, the former being healthier, but drier in texture.