They take brined corned beef, then cook it in almost a 50-50 ratio ... To build the sandwich, they add fontina on top of the meat, then melt the cheese. Then they place the corned beef with ...

Read more: 8 Absolute Best Cuts Of Meat To Deep Fry Despite the name, no maize is used in the production of corned beef.

The next best cut of corned beef would be the corned beef round, and with the corned beef point being the fattiest. Look for a 3 to 4 pound brined corned beef FLAT. It's the best cut of corned beef.

A corned beef cook-up could be the answer. Corned beef is made by "curing" a cut of beef in salt or a spiced brine to preserve and make it tender. Saltpeter( Potassium Nitrate) is added as part of ...