There are tons of beef cuts to choose from at your local ... meaning the lining has been trimmed of fat and bleached. Tripe that is "dressed" like this just needs to be rinsed under cold water ...
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What Gives Beef Tripe That Signature Honeycomb Texture?Tripe, often overlooked and misunderstood, is a culinary delicacy that boasts a distinctive honeycomb texture. While it can be sourced from various animals, it is most commonly associated with beef.
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