Together, they broke down a side of beef into different cuts of steak ... The filet de romsteck cut comes from the rump, a leaner piece of steak known in the United States as rump steak, top ...

You probably don't realize it, but steaks and other cuts of beef that you buy in grocery ... outbreak in 2003 was traced to blade-tenderized, marinade-injected frozen filet mignon steaks consumers ...

Pop quiz: Is chicken-fried steak made of beef or chicken? If you guessed beef, then congratulations—you’re correct. Served with a creamy white gravy, this breaded and fried steak is comfort food at ...

A little shio koji goes a long way. The general rule is a ratio of 10% shio koji to meat or fish by weight as a marinade. (I ...