Using a food processor to make shortcrust pastry is extremely convenient, but it's also very easy to overwork the dough (which makes the cooked pastry tough and chewy). To avoid this, process the ...

Using a food processor to make shortcrust pastry is extremely convenient, but it's also very easy to overwork the dough (which makes the cooked pastry tough and chewy). To avoid this, process the ...

Want a delicious dessert idea? Try this easy blueberry turnovers recipe with puff pastry and fresh blueberries filling.

Made with a flaky puff pastry crust, creamy Nutella, and sweet powdered sugar, this fun and festive dessert won’t just ...

I prefer to bake my pastry blind to prevent a soggy bit in the middle. Blitz the flour, butter and salt to the texture of fine breadcrumbs. Add the egg and blitz until you have a soft dough.

Hold the tips of your thumb and forefinger against the inside rim of your pie crust. Using the index finger from the other ...

There are two types of rugelach dough you can make, but whether yours is yeasted or enriched with cream cheese, try this ...

About Samosa Pastry Recipe: Fill this basic samosa dough with anything spicy and delicious stuffing for a perfect evening snack treat. You can serve this snacks to your guests. Add water and knead ...