About Banana Leaf wrapped Steamed Prawns Recipe: Banana leaves are used all around Asia to wrap and steam or bake the food. It not only keeps the food moist but also gives a mild flavour to it. It ...

If your fish is falling apart on the grill, try wrapping it in a banana leaf to keep everything secure. Here's how.

Machcha Patropoda is fish marinated with a generous amount of masala, wrapped in banana leaf and cooked for a few minutes till it's soft and flaky. Clean the fish and cut into small pieces. 2. Add the ...

Ingredients 1 stack banana leaves For the paste (dough): 2 cups tapioca starch 1.5 cups water 1/2 tsp salt 2 tsp vegetable ...

Every type of fish brings a different taste to our recipes. For this recipe ... That's how easy it is to prepare a fish ...

Chances are the Lamprais that you know of, isn’t the real deal. The large portions of oily rice wrapped in a banana leaf that’s sold at fast food outlets are nothing close to authentic Dutch Burgher ...

If you have the grill fired up for this Indonesian dish of fish wrapped in banana leaf (which was developed by my ex-food stylist, Vivian Herijanto), you'd might as well also cook some skewers of ...

Heat 1 cup vegetable oil and 3 tablespoons annatto seeds in a small saucepan over low heat until almost simmering, then turn ...

A practice that is common in the Philippines, India and Cambodia, people believe that eating on a banana leaf will enhance the taste of the food served on it.

Claudia Alarcón covers food, drinks and travel in places near ... and are typically wrapped in banana leaf as opposed to a corn husk. My favorite are tamales colados, which take it a step further ...