Head to one of these 13 restaurants that are open on the 25th, from the chic booths at Bob Bob Ricard to the art-deco dining room at Claridge’s Restaurant in Mayfair.
seasoned baked potato, available with all sorts of fillings,” Getz said of the Slater Potater. “You could customize it with cheese and beans, broccoli and cheese soup, whatever you want.” ...
melted cheese, and savory caramelized onions — is your favorite, then you’ll love this appetizer, which is a decadent mash-up of French onion soup and baked Brie. In their book Wine Food ...
The riverfront restaurant at 2011 S. First St. will offer two specials on New Year’s Eve: ahi tuna steak with oak-fire miso aioli, petite greens and shoyu vinaigrette ($45), and wagyu New York strip ...