In a medium heavy bottom pot add sweet corn, whipping cream and milk and bring them to boil. Let it simmer for 2 minutes. Meanwhile prepare the roux by heating a separate pan with butter and garlic.

Ope, you're gonna want to make all of these classic Midwestern dishes this Christmas, like recipes for tater tot hot dish, ...

Customize it to your preferences by adding corn kernels, ham, sausage, herbs, or cheese. Skip the can stuff this year and make your own mushroom cream sauce. You will taste the difference. Make this ...

1 large cauliflower broken into small florets 1 1/4 cup heavy cream 2 cups sharp Cheddar cheese 1/4 tsp salt Fresh ground black pepper ...

Stir in milk, cornstrach slurry, salt, and pepper to make the consistency thick. Add 2 tablespoons of steamed corn kernels. Let it simmer for 5 more minutes.

Simple picnic food ideas are all about creating meals that are easy to prepare, portable, and satisfying for an outdoor feast ...