Today, Phillips research finds that tamales are usually eaten during holidays, including Christmas, the Day of the Dead, and ...

I guarantee these flavorful Mexican pork tamales will the best you've ever had.

Sweater weather? It's tamale weather! Bring on the tamalada with an order from these Austin spots and surprise your loved ...

A family gathered around a tabletop in Denton to pack masa into corn husks — and to talk about everything. As they folded the ...

The Mexican state of Quintana Roo, also known as the Mexican Caribbean, offers a diverse range of Mayan cuisine that can be ...

Tis the season to put aside our very tasty obsession with tacos, and move into the realm of tamales — which satisfies my ...

You don’t have to travel the world to try some of the different regional types of tamales. Merced has you covered with ...

Rosa Diaz runs the kitchen at El Corazon in Portland and makes the special order holiday tamales, following the recipes of ...

Many of the best tamales in the South Bay are found at food trucks — like the wonderful Tamales Juanita and Tamales Cassandra ...

For Venezuelans at home and living in the United States, hallacas are a Christmas staple. Families spend several days making ...

In November alone, customers hungry for a Texas-style tamal will purchase 165,000 sets of a dozen tamales. In December, the ...

Heat a comal, griddle, or large skillet over high heat. Heat banana leaves, as you would a tortilla, one at a time, about ...