While it might not be as globally well-known as French and Italian wine, Greek wine is finally gaining mainstream momentum.

The former investment banker and his chef counterpart Nikos Roussos are celebrating 10 years of their influential Marylebone ...

Ziggy Eschliman, wine industry personality and host of Wine Wednesday on KRSH-FM Santa Rosa, announces 29th annual ...

The soil here is loose and sandy, on top of granite bedrock, which is a challenge for growing grapes, no doubt. However, the granite soil and the sea air give the Assyrtiko wine grapes (brought over ...

If the wine is in bottles and sealed with an efficient cork or screw-cap, I doubt the wine turns out any differently than if ...

Over 50 micro-wineries pour for 500 wine lovers in Paso Robles – The 13th annual Garagiste Wine Festival was celebrated over ...

The island is also home to the ruins of Akrotiri, hilltop villages such as Pyrgos, black-sand beaches and wineries producing bottles of the acclaimed assyrtiko. In Imerovigli (a village that's a ...

Greek wine, by contrast, is less mobile. Sure, by now most people know Assyrtiko, and Xinomavro is shyly making its first appearances in restaurant wine lists in London. But when it comes to matching ...

Natalie MacLean offers North America's most popular online wine and food pairing classes. She was named the World's Best Drinks Writer at the World Food Media Awards in Australia. Natalie has ...