To amp up both the flavor and texture of boxed cake mix, consider reaching for a package of mini marshmallows. A key ...

Marshmallow fluff, the gooey heart of many sweet treats, doesn't have to be store-bought. Here's a clever one-ingredient hack ...

Marshmallows started as a candy-adjacent product when the sap of the marshmallow tree was whipped and mixed with sugar for a medicinal and coincidentally delicious treat. Over time, the recipe has ...

The marshmallows on top of the "brownie-like ... Her hot cocoa-inspired recipe includes a decadent chocolate-peppermint cookie base, covered with melted, bittersweet chocolate and covered with ...

The key to customizing this no-bake cookie recipe—which is a variation of the original recipe printed on the back of the Rice ...

1. Pour gelatin with water and leave to swell. 2. Add sugar, water, and lemon juice to a saucepan. Turn on the heat and cook ...

Spoon the sweet potatoes into the 12 skins. Press the mini marshmallows onto the mashed sweet potatoes. Bake the potatoes in the center of the oven for 10 to 15 minutes, until heated through.

Her hot cocoa-inspired recipe includes a decadent chocolate-peppermint cookie base ... Spoon and spread about 2 teaspoons ...

Let cool before chopping into bits. Recipe courtesy of Marshmallow Madness!: Dozens of Puffalicious Recipes by Shauna Sever/Quirk Books, 2012.