SIOUX FALLS, S.D. (Dakota News Now) - Restaurants participating in the 12th annual Downtown Sioux Falls Burger Battle have ...

According to dietitian Chris Mohr, the fitness and nutrition adviser at Fortune Recommends Health, people may initially turn ...

It hasn’t been a good year in Monika’s kitchen. Recipe after recipe went terribly wrong (see last week’s “madeleine madness,” ...

Notes: A microwave oven is perfect for melting the chocolate chips. Cool the melted chips to 100 degrees or lower before ...

After the busy Black Friday holiday weekend, Kristen Tarnol, owner of Emerald City Gifts in Studio City, California, is already asking her supplier to send more more fuzzy alpaca scarves and warm slip ...

Ever since Boston’s biggest holiday markets opened for the season, social media feeds have been drizzled with posts about a vendor who’s serving up some of the most indulgent and extravagant hot ...

Hardy, cold-weather produce, holiday-centric spices, and upgraded seasonal classics take center stage at bars around town ...

As with other kinds of baked goods, flour, butter and eggs are the foundation of gingerbread, Phipps says. Gingerbread’s sweetness (by way of molasses or brown sugar) is balanced by a blend of warm, ...

Even Dolly Parton is on board with adding marshmallows to a sweet potato casserole on Thanksgiving. The country music icon, 78, debuted a new cookbook, titled "Good Lookin' Cookin'," with sister ...

It’s a balancing act of figuring out how much of your favorite foods you can eat while working toward your goals. Unfortunately, I can’t give you a free pass to eat anything you want without getting ...