It was a bit thinner than I want a broccoli-cheddar ... flavor in the soup, and the clams themselves were pleasantly tender and tasty, but I wanted more of them. The cubes of potato provided ...

The only challenge is figuring out how to make enough for the inevitable “just one more bowl” requests. Copycat La Madeleine Country Potato Soup. Photo credit: Retro Recipe Book. Cauliflower & Sweet ...

Where there’s smoke, there’s sizzle — and now, there’s an opening date for one of the year’s most-anticipated restaurants. After nearly six years of waiting, acclaimed Raleigh chef Scott ...

It’s great for family dinners or when you’ve got guests over, and trust us, there will be no leftovers. Copycat La Madeleine Country Potato Soup. Photo credit: Retro Recipe Book. If you’ve ever had ...

Every country has its favorite breakfasts ... You could make a BEC-inspired strata with bacon, cheddar and chives, or load up on healthy veggies for an artichoke-spinach strata.

The creamy base makes each spoonful feel like a warm hug, while the vegetables add freshness and flavor. Get the Recipe: Chicken Gnocchi Soup Copycat La Madeleine Country Potato Soup Copycat La ...

Creamy, cozy, and downright irresistible, this soup isn’t just a meal—it’s a statement. So, it might not be a bad idea to have a ring on hand, just in case. Copycat La Madeleine Country Potato Soup.

Would you dare sample a soup that has been simmering away for nearly half a century? Travel blogger Daniel Pinto did – and he shared his surprising verdict. He visited Bangkok, Thailand ...

lemon zest and chives through it. Then, he spoons the mixture back into the crisp potato skins. His recipe calls for an extra potato to use for the filling, so that each of the three finished ones ...

Main courses include the PinPoint omelet with onion, banana peppers, cheddar and chives, Beans on Toast, shrimp and grits and breakfast tacos. The cocktail options include a classic Bloody Mary ...