With this pumpkin pie recipe, you'll impress your friends and family with the perfect fall and Thanksgiving. Here's how to ...
You can smear, snap, or crumble the butter in—my favorite method is to pinch the butter into the flour until evenly distributed in pieces. Don't Handle Dough For Too Long If you handle the pie dough ...
From their new cookbook, “Does This Taste Funny?,” this bourbon chocolate pecan pie makes a great end to a feast with friends ...
In a taste test of several popular frozen gluten-free pizzas, Alton Brown proclaimed one brand the winner, mainly due to its ...
Using a fork, prick the bottom and sides of the pie crust a few times to keep it from puffing. Return the crust to the oven ...
Is there anything more joyful to feed people than pie? Custardy, creamy, jammy, nutty, tart — whatever its flavor and texture ...
In a small saucepan over medium heat, combine the nutmeg, cinnamon and salt; gradually stir in reserved juice and bring to a ...
These recipes combine fresh seasonal ingredients and simple preparation methods to create delectable sweets that everyone ...
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Raspberry tart with almond cream
A nice mix between sour raspberries and a smooth almond cream Line the pan with the pie crust and put in the fridge. Mix the ...
Pie just might be the perfect dessert. Options are plentiful in Los Angeles, with fruity cobblers ripe for picking up in Inglewood, sweet potato pies slung from a 67-year-old South LA bakery, and ...