Sabzi, which was set up by chef-owner Kate Attlee in 2019 in Truro, has been enjoying steady growth over the past few years. Kate opened three further delis in Falmouth, Padstow, and Nansledan ...

A quick and easy vegetable curry suitable for vegetarians and vegans. A great one if you are watching the pennies as it's quick and cheap to make with no fancy equipment required. Eat on its own ...

To make vegan Persian Sabzi Polo, gather two cups of basmati rice, four cups of water (for soaking and cooking), one cup of chopped fresh dill, one cup of chopped fresh cilantro, 1/2 cup of ...

Aloo methi is a wholesome and easy sabzi recipe made using potatoes and fenugreek leaves. Ready in around 15-20 minutes, it needs only a handful of basic ingredients. Image Credit: Getty Methi aloo ...