"I'm very proud of her just, first of all, harvesting a deer at a young age, being mature enough and ... said the deer meat donations "fit a really needed niche" by helping the program work ...
ALBANY — The 2024 Georgia deer season is off to a great start with at least six weeks remaining, depending upon where you hunt in the state. Whether you are a trophy hunter who has tagged your two ...
He said the KDWP generally does not encourage people to eat wildlife that appear sick but that, at the end of the day, it is the hunter’s decision whether or not to eat meat from a deer.
including whether it can impact humans and if an infected deer’s meat is safe to eat. Often referred to as CWD, chronic wasting disease is a prion disease, which means the proteins in the body are ...
What are prion diseases? Hunters died of fatal disorder after eating tainted deer meat, researchers say Because of this potential risk, the CDC and the World Health Organization advise against ...
Forestry experts and businesses argue that culling the deer — and supplying the meat to consumers — is a double win: It helps rebalance the ecosystem and provides a low-fat, sustainable protein.