Another downside of using aluminum foil for storage is that it doesn't provide an airtight seal. Without a proper barrier, ...

A Chef's Table event in Delhi, organized by the Food Future Foundation and We The Chefs, celebrated the rich interplay ...

If you've ever watched a cooking show and wished you could taste the food on screen, scientists may now have the solution.

It may seem like the pan you bake something in is fine so long as it's big enough to hold the contents, but the material the ...

With the limited options out there, the last thing you want is to come home and be disappointed in the frozen lasagna you ...

Baking soda is an alkaline substance that can help neutralize stomach acid, which may help treat heartburn and acid reflux.

If you're a big fan of tea or coffee, chances are you have a few mugs lying around the house that are stained a nice brown ...

Gene editing is removing compounds that make foods like brussels sprouts and blackberries taste bitter. Here’s what that ...

Kokumi refers to the enhanced and more delicious state of food flavor. However, the underlying neuroscientific mechanisms remain largely unexplored. Our previous research demonstrated that ornithine ...

Using aluminum foil to store leftovers can be convenient, but there are some risks and considerations of which you should be ...

A dentist explained to Newsweek that eating cheese neutralizes acids, protects enamel and reduces harmful bacteria.

In addition to diet changes, an athlete must engage in strength training (such as lifting weights) in order to stimulate the ...