My mother’s name was Tilde, and she was a very famous pastry chef in our city. This is her recipe for making what we call in ...

Pasticceria Gollini in Vignola, Italy, is home to the sumptuous flourless chocolate cake known as torta Barozzi.

The irony of her situation — a famous pastry chef with a gluten intolerance — isn’t lost on Elisabeth Prueitt. “I own Tartine, but I can’t eat the stuff,” she said recently from her home kitchen, ...

So, how do you determine how much buttercream to use for your next layered cake? Simple: You use this common kitchen tool.

From classic fruitcakes to lip-smacking chocolate cakes, these vegan cake recipes cater to all palates, providing a Christmas ...